[In-store pick-up only] Meiyu Egg Chicken Farm’s thick egg pudding

Best tasting date: February 6, 2022

"Best-before date" and "Consumption date" respectively
Japanese food usually has a "best before" or "best before" date marked on it. "Best before" means "best before". Although food that has expired may not be in its best condition or flavor, it can be eaten as long as the food does not show obvious signs of deterioration (smell, change in flavor, etc.). However, it is recommended to eat/use it as soon as possible after opening.

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This thick egg pudding is made from EM eggs produced by Okinawa Prefecture's Miyo Chicken Farm. It has high nutritional value and rich egg flavor. It does not contain preservatives and is delicious and healthy.

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Notice:

＊This is a product for self-pickup at the store. If you choose to ship it by free shipping, your order will be cancelled.

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