Shima Tsumami Miso Braised Meat Ready-to-Eat Canned Food 120g

Product Name: Shimatsumami Miso Braised Meat Ready-to-Eat Canned Food <br>Origin: Okinawa, Japan Net Weight: 120g
Storage method: Please store in a cool, dry place, away from direct sunlight.

🐷 Suggested ways to eat: As a side dish with drinks, an appetizer, or stir-fried with ingredients such as fried noodles.

🐷 Suggested cooking method:

Simply open the packaging and heat in a pot over medium heat for 1 minute.

Heating with hot water: Without opening the lid, place the container in hot water and heat for about 10 minutes.

Microwave: 500W - 2 minutes
(*The product container should not be placed directly into the microwave oven. Please place it in a heat-resistant container first.)

Enjoy authentic Okinawan cuisine easily from the comfort of your home !

Okinawan braised meat (ラフテー) is one of the local dishes of Okinawa Prefecture.
During the Ryukyu Kingdom period Braised pork was once served as a royal dish, and it is now one of the most popular home-cooked dishes in Okinawa.
Pork belly is stewed with miso and seasoned with ginger, resulting in a sweet and spicy flavor. The braised pork melts in your mouth! Finally, it's seasoned with a vintage sake, "Zanpa Kai no Ayaka 30% 5-year-old sake," adding an extra layer of flavor. The braised pork pairs perfectly with alcoholic beverages, and the remaining ginger miso sauce can be enjoyed with rice.

Quality Assurance

The "Shima Tsumami Series" aims to provide delicious and safe food, without using any preservatives or chemical seasonings, allowing you to easily, deliciously, and safely enjoy the taste of Okinawa.